3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

Product Details
Customization: Available
CAS No.: 13466-78-9
Formula: C10h16
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  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
  • 3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices
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Overview

Basic Info.

Model NO.
a mmm 13466-78-9
EINECS
236-719-3
Appearance
Liquid
Colour
Colorless
MW
136.23
Purity
98%
Transport Package
Drum
Specification
25kg
Trademark
Future Chemical
Origin
China, Shandong
Production Capacity
1000ton

Product Description

Product Description

Edible spices 3-CARENE with 98% CAS 13466-78-9

3-CARENE Basic information 
Product Name: 3-CARENE
CAS: 13466-78-9
MF: C10H16
MW: 136.23
EINECS: 236-719-3
Mol File: 13466-78-9.mol
3-CARENE Chemical Properties 
Melting point  25°C
Boiling point  168-169 °C/705 mmHg (lit.)
density  0.857 g/mL at 25 °C (lit.)
FEMA  3821 | DELTA-3-CARENE
refractive index  n20/D 1.474(lit.)
Fp  115 °F
storage temp.  2-8°C
form  Liquid
color  Clear colorless to slightly yellow
optical activity [α]20/D +15°, neat
Merck  1836
JECFA Number 1342
Stability: Stable. Flammable. Incompatible with strong oxidizing agents.
EPA Substance Registry System 3-Carene (13466-78-9)

 

3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

 

Packaging & Shipping

3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

 

Company Profile
3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

 

Contact us

 

3-Carene CAS 13466-78-9 with Best Price with High Quality Used as Edible Spices

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