| CAS No.: | 126-14-7 |
|---|---|
| Formula: | C28h38o19 |
| EINECS: | 204-772-1 |
| Type: | Flavor & Fragrance Intermediates |
| Appearance: | Powder |
| Quality: | Food Grade |
| Customization: |
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Audited Supplier CAS 126-14-7 99% purity Sucrose octaacetate for Food bittering agent
| Sucrose octaacetate Basic information | |
| Product Name: | Sucrose octaacetate |
| CAS: | 126-14-7 |
| MF: | C28H38O19 |
| MW: | 678.59 |
| EINECS: | 204-772-1 |
| Mol File: | 126-14-7.mol |
| Sucrose octaacetate Chemical Properties | |
| Melting point | 82-85 °C(lit.) |
| alpha | D25.4 +58.5° (c = 2.56 in abs alcohol) |
| Boiling point | 260 °C(lit.) |
| density | 1.28 |
| FEMA | 3038 | SUCROSE OCTAACETATE |
| refractive index | 60 ° (C=2, EtOH) |
| storage temp. | Inert atmosphere,Room Temperature |
| form | Powder |
| color | White to creamy white |
| optical activity | [α]22/D +58.8°, c = 2.5 in ethanol |
| Water Solubility | SLIGHTLY SOLUBLE |
| Merck | 148,881 |
| BRN | 79290 |
| InChIKey | ZIJKGAXBCRWEOL-SAXBRCJISA-N |
| CAS DataBase Reference | 126-14-7(CAS DataBase Reference) |
| NIST Chemistry Reference | Sucrose, octaacetate(126-14-7) |
| EPA Substance Registry System | Sucrose octaacetate (126-14-7) |
| Appearance | White power |
| Assay, % | 98.0~100.5 |
| Melting point, °C | ≥78 |
| Acidity | ≤2 DROPS |
| Water,% | ≤1.0 |
| Residue on ignition ,% | ≤ 0.1 |
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