Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole

Product Details
Customization: Available
CAS No.: 4180-23-8
Formula: C10h12o
Diamond Member Since 2022

Suppliers with verified business licenses

Audited Supplier Audited Supplier

Audited by an independent third-party inspection agency

Importers and Exporters
The supplier has import and export rights
High Repeat Buyers Choice
More than 50% of buyers repeatedly choose the supplier
Experienced Team
The supplier has 19 foreign trading staff(s) and 8 staff(s) with over 6 years of overseas trading experience
R&D Capabilities
The supplier has 1 R&D engineers, you can check the Audit Report for more information
to see all verified strength labels (14)
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
  • Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole
Find Similar Products
  • Overview
  • Product Description
  • Product Categories
  • Packaging & Shipping
  • Company Profile
  • Contact us
Overview

Basic Info.

Model NO.
a cm 4180-23-8
EINECS
224-052-0
Type
Organic Intermediate
Appearance
Liquid
Quality
Industrial
Colour
Colorless
Transport Package
Drum
Specification
25kg
Trademark
Future Chemical
Origin
China
Production Capacity
500ton

Product Description

 
Product Description

 

 trans-Anethole for flavoring agents CAS 4180-23-8

trans-Anethole Basic information  
Product Name: trans-Anethole
CAS: 4180-23-8
MF: C10H12O
MW: 148.2
EINECS: 224-052-0
trans-Anethole Chemical Properties  
Melting point  20-21 °C(lit.)
Boiling point  234-237 °C(lit.)
density  0.988 g/mL at 25 °C(lit.)
vapor pressure  1.33 hPa (63 °C)
FEMA  2086 | TRANS-ANETHOLE
refractive index  n20/D 1.561(lit.)
Fp  195 °F
storage temp.  2-8°C
form  Liquid After Melting
color  Clear colorless to pale yellow
PH 7 (H2O)
Water Solubility  practically insoluble
Sensitive  Light Sensitive
Item  Specification 
Character  Colorless to light yellow clear liquid
Odor  smell similar with star anise 
Specific Density 0.986-0.998
Refractive Index  1.557-1.580
optical Rotation  +1°- -3°
Freezing point  15.2°C 
Solubility  soluble 90% ethanol   
Content    anethole 99% min.
Product Categories

Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole

Packaging & Shipping

Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole

 

Company Profile
Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole

Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole

 

Contact us

Food Additives Trans-Anethole for Flavoring Agents CAS 4180-23-8 Anethole



 

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier